Hallelujah. Praise the lord. Big in the scene, etc. etc. After a year
and four months at long last I HAVE AN I-PHONE AGAIN.
My last one vanished somewhere between the sofa and the corner shop when
I was pregnant and the f**king insurance w**kers, f**ked me over and I have
been using an old knackered blackberry ever since – and as you can see I am
still not over this.
So obviously on my first evening out in town with my new phone clasped
firmly in my hand (you’ve heard about the masked bicycle phone thieves right?),
I got snap happy while on my way to the launch of Spice Market’s Raw Bar.
I walked through Trafalgar Square and the fountains were lit up and
looked so pretty:
Looking up at the colossal W Hotel on the corner of Leicester Square:
So What Exactly Is The Spice Market?
Spice Market is an Asian-fusion restaurant at the W Hotel, sister to the
Spice Market in New York’s Meatpacking district. The menu is
inspired by legendary French chef Jean-Georges Vongerichten’s travels around
South East Asia and the street food scene he encountered there.
Over here
though, it seems executive chef
Peter Lloyd is in charge of the kitchen and he has developed a new ‘raw bar’
menu that is made up at the bar in front of diners and is based entirely out of
raw ingredients. Shaved rare tuna with chilli tapioca and Asian pear; salmon ceviche with avacado; and beef tartare with pickled cucumber were some of
the canapés we sampled. All of the dishes are citrus-filled, fresh and zingy
with barely a carbohydrate in site.
Happy raw bar chefs hard at work:
The medley of cocktails on offer as we entered the restaurant:
I'm keen to return to the Spice Market and sample the raw bar dishes in their entirety as I must admit after the canape-sized portions my journey home was via a takeaway pork bun from Chinatown.
Finally, below,
it just goes to show that even with today’s state of the art technology there
is still some skill involved in good photography. Apologies to those at the Raw
Bar as this photo is not the remnants of my Saturday night kebab but is indeed a
Raw Bar salad. Don't worry it tasted better than this looks.
More from me on The Spice Market's Raw Bar
Spice Market RawBar on www.julib.com
*Foodie Mom in London was an invited guest to Spice Market Raw Bar launch
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